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Carleton College Food Diversification

Members: Ginifer Coffin, Faith Yim, Daniel Chung, Lucklita Theng Project Topic: Carleton’s Food: Where Does it Come From? Proposed Methodology: We are planning on using data from the Carleton food providers from the past decade or so  (ex. Bon Appetit). The information we will be specifically interested in staple food products (meat, dairy, vegetables, grains) […]

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